REVERSED-FIELD FLUX-TRAPPING IN A LOW-COMPRESSION THETA PINCHKNOX SO; MEUTH H; RIBE FL et al.1982; PHYS. FLUIDS; ISSN 0031-9171; USA; DA. 1982; VOL. 25; NO 2; PP. 262-268; BIBL. 24 REF.Article

EXTENDED X-RAY ABSORPTION FINE STRUCTURE DEBYE-WALLER FACTORS.I: MONATOMIC CRYSTALS = FACTEURS DE DEBYE-WALLER DANS LA STRUCTURE FINE D'ABSORPTION RX ETENDUE. I: CRISTAUX MONOATOMIQUESSEVILLANO E; MEUTH H; REHR JJ et al.1979; PHYS. REV. B; ISSN 0163-1829; USA; DA. 1979; VOL. 20; NO 12; PP. 4908-4911; BIBL. 18 REF.Article

Reconnection studies in field-reversed configurationsSEVILLANO, E; RIBE, F. L.The Physics of fluids. 1985, Vol 28, Num 10, pp 3142-3153, issn 0031-9171Article

La toxicidad de los mineralesCALVO, H; SEVILLANO, E.Mineralogistes de Catalunya. 1990, Vol 4, Num 8, pp 237-240Article

Empleo de métodos combinados para la conservación de un sabor carne de cerdo concentrado = Use of combined methods for the preservation of a concentrate meat pig flavourGUTIERREZ, S; SEVILLANO, E; GONZALEZ, A et al.Alimentaria. 1996, Num 273, pp 39-41, issn 0300-5755Article

Influencia de las condiciones de lavado en la obtención de fibra diétetica de toronja (Citrus paradisi Osbeek) = Influence of washing conditions on the yield of dietary fiber obtained from Marsh grapefruit (Citrus paradisi Osbeek)FERNANDEZ, M; SEVILLANO, E; LARRAURI, J. A et al.Alimentaria. 1995, Num 260, pp 19-21, issn 0300-5755Article

Plasma potential enhancement by rf heating near the ion-cyclotron frequencySMITH, D. K; BRAU, K; GOODRICH, P et al.The Physics of fluids. 1986, Vol 29, Num 4, pp 902-904, issn 0031-9171Article

Estudio de reto microbiano en pulpas de platano y guayaba = Microbiological challenge investigation on banana and guava pulpsMARQUEZ, E; VICENTE, I; SEVILLANO, E et al.Alimentaria. 2001, Num 321, pp 127-131, issn 0300-5755Article

Fibra dietética de Toronja: producto natural sin aditivos = Dietary fiber of grape fruit : natural product without additiveFERNANDEZ, M; BORROTO, B; LARRAURI, J. A et al.Alimentaria. 1993, Num 247, pp 81-83, issn 0300-5755Article

Stabilization of the Tara tandem mirror plasma by MHD anchorsBRAU, K; GOLOVATO, S; LANE, B et al.Nuclear fusion. 1988, Vol 28, Num 5, pp 759-768, issn 0029-5515Article

Plasma production and heating in a tandem mirror central cell by radio-frequency waves in the ion cyclotron frequency rangeGOLOVATO, S. N; BRAU, K; KESNER, J et al.The Physics of fluids. 1988, Vol 31, Num 12, pp 3744-3753, issn 0031-9171Article

Resistance to antibiotics in clinical isolates of Pseudomonas aeruginosaSEVILLANO, E; VALDERREY, C; CANDUELA, M. J et al.Pathologie et biologie. 2006, Vol 54, Num 8-9, pp 493-497, issn 0369-8114, 5 p.Article

Propuesta de innovación tecnológica de pulpa de plátano estabilizada por métodos combinados = Preparation and preservation of banana pulpGARCIA, A; CASTRO, D; FERNANDEZ, M et al.Alimentaria. 1998, Num 289, pp 71-74, issn 0300-5755Article

Comportamiento de la leche de Soya-vaca durante su almacenamiento = Shelf life of a mixture of soybean and cow milks during storagePAZ, M. T; SEVILLANO, E; PEREA, J et al.Alimentaria. 1997, Num 285, pp 65-68, issn 0300-5755Article

Observation of trapped particle modes in a tandem mirrorGERVER, M. J; GOLOVATO, S. N; SEVILLANO, E et al.Physics of fluids. B, Plasma physics. 1989, Vol 1, Num 3, pp 608-614, issn 0899-8221Article

Experimental studies of divertor stabilization in an axisymmetric tandem mirrorCASEY, J. A; LANE, B. G; IRBY, J. H et al.The Physics of fluids. 1988, Vol 31, Num 7, pp 2009-2016, issn 0031-9171Article

Improved plasma startup in the Tara central cellPOST, R. S; BRAU, K; GOLOVATO, S et al.Nuclear fusion. 1987, Vol 27, Num 2, pp 217-227, issn 0029-5515Article

First detection of the OXA-40 carbapenemase in P. aeruginosa isolates, located on a plasmid also found in A. baumanniiSEVILLANO, E; GALLEGO, L; GARCIA-LOBO, J. M et al.Pathologie et biologie. 2009, Vol 57, Num 6, pp 493-495, issn 0369-8114, 3 p.Article

Formulacion y durabilidad de un caldo concentrado con sabor a carne = Formulation and durability of concentrated broth with meat flavorGUTIERREZ, S; GONZALEZ, A; SEVILLANO, E et al.Alimentaria. 1999, Num 308, pp 39-41, issn 0300-5755Article

Conservacion de pulpa de platano por metodos combinados = Methods for preservation of banana pureeVICENTE, I; SEVILLANO, E; GARCIA, A et al.Alimentaria. 1996, Num 276, pp 55-59, issn 0300-5755Article

In situ film thickness measurement and gaseous species detection in diamond CVD processes using FTIR emission spectroscopyJIN, S; BOURGET, L; SEVILLANO, E et al.Surface & coatings technology. 1994, Vol 68-69, pp 394-397, issn 0257-8972Conference Paper

Empleo de metodos combinados para la conservación de una mermelada concentrada obtenida a partir de residuos de fresas = Use of combined methods for the preservation of a concentrate marmalade obtained from strawberry wastesSILVIA FALCO, A; LARRAURI, J. A; BORROTO, B et al.Alimentaria. 1993, Num 242, pp 69-71, issn 0300-5755Article

Experimental study of nonlinear M=1 modes in the Tara tandem mirrorIRBY, J. H; LANE, B. G; SULLIVAN, J. D et al.The Physics of fluids. 1988, Vol 31, Num 4, pp 902-907, issn 0031-9171Article

Pseudotomographic fitting algorithm for density profile reconstruction from a sparse 1-D interferometer arrayCASEY, J. A; SEVILLANO, E; IRBY, J. H et al.Review of scientific instruments. 1988, Vol 59, Num 7, pp 1067-1071, issn 0034-6748Article

Fibra dietética de cana : Influencia de las caracteristicas del bagazo y el lavado sobre su calidad = Dietary fibers of sugar cane : Effect of bagasse characteristics and washing process on qualityFERNANDEZ, M; SEVILLANO, E; BERNARDO, L et al.Alimentaria. 1997, Num 286, pp 133-135, issn 0300-5755Article